Quang Noodles: A Perfect Fusion of Vietnamese Flavors

Quang Noodles, an iconic dish from Central Vietnam, represent a wonderful marriage between traditional Quang noodles and the distinctive flavor of chicken. It is a rich and flavorful dish, deeply rooted in the cultural and culinary heritage of the country.

The main feature of Quang Noodles is the vibrant yellow turmeric-infused noodles, creating the foundation for a flavor-packed experience. Atop these noodles, you'll find tender, aromatic chicken slices that have been carefully cooked and thinly sliced, accompanied by boiled chicken eggs, presenting an enticing visual on the plate.

Quang Noodles are typically garnished with fresh herbs such as basil, cilantro, and scallions, along with roasted peanuts and thin rice crackers, adding depth and crunch to the dish. The broth, often made from chicken broth and bones, is simmered to perfection, providing a rich and aromatic base.

This dish is not only a delicious meal but also an elegant combination of noodles and chicken, showcasing the diversity and creativity in Vietnamese cuisine. Enjoy this delightful dish to experience the unique and enduring flavors of Central Vietnamese cuisine.

Hoàng Tín Cuisine

"Addictive to eat, Obsessive to roll"

🏠 Address: 62A Nguyễn Văn Thoại, Đà Nẵng
☎ Reservations: 0905.156.012 / 0905.560.760
🗓 Opening hours: From 8:00 to 22:00
📧 Email: [email protected]